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Tongkat Ali — The Great Malaysian Story

Last Update: 4th December 2020

Has anyone told you that Tongkat Ali  herbal root is quintessentially Malaysian? 

Here is a story that covers everything you need to know about Tongkat Ali Malaysia.

The scientific name given to Tongkat Ali plant is Eurycoma Longifolia, but unless you are a scientist, a lab researcher, or a nutritionist, no one remembers it by that name.

Fortunately, this herbal root carries various commercial names in multiple languages.

Tongkat Ali is also known as ‘Pasak Bumi’ in Indonesia, Cay Ba Binh in Vietnam, Pin Yin: 东革阿里 or Dōng gé ālǐ in China, ‘Longjack’ in the United States or Europe and ‘Malaysian Ginseng’ or `Akar Ali’ by some locals.

Quick facts

Tongkat Ali (Eurycoma Longifolia) is mainly found in remote rainforests of Malaysia, Indonesia and some parts of Southern Thailand.

Malaysia is the largest net exporter of Tongkat Ali in the world, with world consumption of more than 70%.

There are three types of Tongkat Ali which are sold in the market today:

  • Yellow Tongkat Ali – Eurycoma Longifolia
  • Black Tongkat Ali – Polyalthia Bullata
  • Red Tongkat Ali – Stema Tuberosa

Tongkat Ali is a national heritage from long history of tradition

Tongkat Ali has a long history of tradition, used by indigenous people for centuries and consumed daily by Malaysians in many forms.

Often infused with coffee, consuming Tongkat Ali coffee is common in Malaysia, underpinned by strong herbal tea/coffee traditions from South East Asia.

If you have ever been to Malaysia, you will find Tongkat Ali coffee served at traditional coffee shops, tucked away in urban and sub-urban areas — consumed largely by busy urban dwellers and professionals.

A big part of the growing demand of Tongkat Ali in recent years is due to the advancement of science, innovation and continuous human clinical trials to validate its wide range of health benefits.

Due to strong demand of natural wellness, Malaysia’s Sovereign Wealth Fund, Khazanah, invested heavily in Tongkat Ali to scale up its production through technology and development activities.

The research and development of Tongkat Ali deliver promising results. It is now widely used in functional food, performance ingredients to enhance sports performance, and as a daily dietary supplement.

Well, that’s the gist of it.

There are many untold stories and here is everything you need to know about Tongkat Ali in Malaysia.

Tongkat Ali in capsules form by AKARALI Malaysia

Yes, Tongkat Ali is part of daily lives — whether pairing it with your favourite coffee or cheesecake, this herbal root is versatile to be consumed at any time of the day.

Here is a quick video that summarizes everything that you need to know about Tongkat Ali in less than 90 seconds.

Tongkat Ali demand is growing

The reason behind the growing popularity is due to Tongkat Ali’s versatility, efficacy, and more importantly, growing evidence of its health benefits by scientists and health experts.

At the same time, there is a growing trend among consumers who are seeking for long-term health protection from natural resources.

With rising medical costs and the side-effect from non-organic supplements, consumers are seeking better and more proven alternatives in recent years.

Plant-based diets and natural products have been on the rise too, and the US sales figures showed an increasing trend against the backdrop of escalating healthcare costs in recent years.

The surge in herbal supplements such as Tongkat Ali is potentially driven by recent fear over the global pandemic too — which demands greater immunity protection from virus attacks.

That probably explains why herbal supplements on Amazon have recorded spikes in online sales.  

17 out of 20 vitamin category products sold on Amazon
are immunity-related

Herbal supplements that promote greater immunity protection such as Tongkat Ali is seen as a comparable alternative to Panax Ginseng, although both have distinct differences and advantages depending on your health objectives.

Left: Tongkat Ali (i.e Malaysian Ginseng) Right: Panax Ginseng. Can you tell the difference?

The origin of Tongkat Ali

Tongkat Ali had a long history in Malaysia but lets talk about it’s initial discovery.

It is believed the first Tongkat Ali discovered in Malaysia dated as far the early 1100s although there were no documented records to show sufficient evidence.

The first documented evidence was seen on a Tongkat Ali painting belonging to Major General William Farquhar, who was the Rajah of Malacca (a state in Malaysia) between 1803 to 1818.

The honorable man was also the first British Resident and Commandant of Singapore during the same period.

Original watercolour painting of Tongkat Ali (Eurycoma Longifolia) showing its plant and leaves given to Resident Of Malacca, Major General William Farquhar in 1803-1818.

The painting of Tongkat Ali belonging to General William Farquhar signifies the importance of the plant in the 1800s.

He was believed to be one the first Scottish to receive such a gift from the locals when the British landed their foothold in Malaysia in 1786.

It was believed by the locals that Tongkat Ali was a symbol of power for primal men, with its close association with masculinity and virility.

The painting of Tongkat Ali plant is now stored and kept safely at the William Farquhar Collection of Natural History Drawings in Singapore as evidence of recognition in medicinal herbs.

The story behind the word "Tongkat Ali"

Now how did the word «Tongkat Ali» came about?

The word “Tongkat” is a Malay word for a walking stick. The usage of a walking stick by Malaysians (and possibly the British and Dutch) was common back in 1800-1900s.

Every man had a walking stick or at least capable of producing one using his bare hands.

Example of a walking stick made from Tongkat Ali root by a Muslim American living in Malaysia. Credit: Bingregory

In the Asian culture where metaphors are frequently used in local conversations and folklores, the word “Tongkat” can often be misinterpreted as a hard erection.

On the other hand, the word “Ali” was believed originated from Sayyidina Ali Abi Talib, which is renowned as a paragon of manhood.

This is greatly influenced by the Gujaratis when Islam first arrived in Southeast Asia between 1160-1451s.

Soon the term «Tongkat Ali» was naturally accepted by the Chinese and Indian communities as herbal trading activities soared in the early 1800s.

In recent times, it is common for Malaysians to refer Tongkat Ali as Akar Ali, which means Ali’s root.

Afterall, it is the root that brings scientifically proven health benefits, and not «sympathetic magic» that some would claim.

From traditional medicine to modern science...

Back in the early days before modern science, Tongkat Ali is widely consumed by Malaysians to treat many types of illnesses such as flu, cold and others. 

Every corner shop in Malaysia sells traditional herbs including Tongkat Ali and this tradition has been infused into Malaysians healthy diet for centuries.

It is not surprising to see a healthy 100-year-old man effortlessly paddling his trade or working daily, hidden away in the nook and crannies of bustling city life in Malaysia.

Tongkat Ali’s unique position as one of the popular herb besides Ginseng is due to a unique bioactive compound — known as quassinoids, found by scientists to heal and improve health.

The other major bioactive compounds are the most potent in its roots which include eurycomaoside, eurycolactone, eurycomalactone, eurycomanone.

Here are quick facts about Tongkat Ali:

Proven Health Benefits Backed By Science

The century-old myths of Tongkat Ali’s sympathetic magical healing benefits and wonders have been proven by recent discoveries by scientists.

Yes, potential health benefits from Tongkat Ali are wide-ranging.

Tests and clinical trials are conducted by independent research institutions and organizations around the world — from USA, Japan, South Africa, Korea and Malaysia.

The well known US-patented Physta® Tongkat Ali (which was developed by Biotropics Malaysia) was extensively subjected to rigorous clinical trials using human test subjects (including placebo group) to validate various health benefits.

Some of these notable and credible organizations involved in the Tongkat Ali research have thus attracted larger nutraceutical companies to participate in growing research studies. 

Summary of Potential Health Benefits Backed By Science:

  1. Increases the Production of Testosterone
  2. Improves Sexual Health & Libido
  3. Improve Strength, Muscle & Physical Activities
  4. Promote Loss of Weight & Body Fat
  5. Potential Treatment for Osteoporosis
  6. Anti-Cancer properties to aid Cancer Treatment
  7. Reduce Stress, Anger & Improve Mood
  8. Enhancing the Immune System
  9. Potentially Reduce Blood Sugar Level
  10. Reduction in Blood Pressure
  11. Anti Inflammatory, Anti Bacterial and Parasitic Agent
  12. Exhibits Anti-Ulcer Properties

Access our full article and scientific studies here.

Growing research studies on Tongkat Ali

Tongkat Ali attracts new research and human clinical trials each year.

It means more paper is being published and that increases consumer confidence of Tongkat Ali benefits.

There are more than 150 scientific papers published to date on Tongkat Ali (Eurycoma Longifolia).

Search results on Google Scholar based on the keyword “Eurycoma Longifolia” produced 4,540 results.

And that is not even modest by any standards given how low profile the herbal is, compared to Panax Ginseng.

And most of these papers comes from joint collaboration between Malaysian scientists and from other countries too.

You may find research papers on Tongkat Ali published in trusted journals such as Journal of Sexual Medicine, Asian Journal of Andrology and many others.

 

Google Scholar search results showing published scientific and research papers on Tongkat Ali (Eurycoma Longifolia) which have attracted scientists all around the world to verify its health benefits.

Malaysia is the best natural home to Tongkat Ali

There is a reason many believe that the best Long Jack products available in the market today are sourced from Malaysia.

Here is one reason.

Malaysia has been a natural home for Tongkat Ali due to its rich bio-diversity with some of the oldest tropical rainforests in the world.

Experts have found that the tropical rainforests in Malaysia have existed for 130 million years — making it older than the Amazon and the Congo.

Scientists found more than 185,000 species of fauna and 12,500 species of flowering plants in Malaysia and other deeper parts of Borneo. The forest reserves such as the Royal Belum State Park in Perak, was even recognized by the UNESCO World Heritage as being some of the oldest forests in the world.

Well, there are other reasons too.

Find out 5 reasons why Tongkat Ali in Malaysia is highly sought after here.

Now, lets dive deeper on the first reason earlier.

Being home to the oldest tropical rainforest has one unique advantage, as the soils are rich with nutrients and minerals known to humankind and is perfect for the proliferation of Tongkat Ali plants.

Although technically Tongkat Ali can grow in other tropical climate countries, the best Tongkat Ali plants grow more efficiently in its natural habitat which is abundant in natural minerals sourced from natural clean water.

The natural minerals found in soils unique to some of the deep rainforests in Malaysia is free from human contamination and pollutants that may decrease the amount or the quality of bio-active compounds found in the Tongkat Ali roots.

An ideal environment for thriving Tongkat Ali plants requires well-drained soil with a high organic matter content coupled with an annual rainfall of 2,000-3,000 mm in the optimal temperature range of 25–30ºC. For that, Malaysia provides the perfect tropical climate year on year.

Is Tongkat Ali From Malaysia the best?

Tongkat Ali from Malaysia is touted as the best due to quality soil composition (away from contaminants), years of experience, massive science and innovation from the public and private sector.

This makes Malaysian Tongkat Ali the best in terms of potency and safety.

But there are a few things you need to know.

Regardless of the wide range of marketing claims out there, no two roots of Tongkat Ali plants can produce the same level of potency.

Tongkat Ali bio-active ingredients

Tongkat Ali contains different levels of quassinoids and bio-active compounds such as eurycomanone, eurycolactone, polysaccharide, glycosaponin and others.

So how do we measure the level of potency in Tongkat Ali?

A high-quality extraction process from Tongkat Ali such as Physta® patented extraction technology can produce one of the highest levels of specification such as the one below.

1.5%

Total Eurycomanone

Eurycomanone is a major bio-active chemical found which is unique to Tongkat Ali. It belongs to the quassinoid molecule family structure and have been widely reported by reseachers due to its potential role as antiplasmodial, anticancer, anti-HIV and other pharmacological benefits. 

>48%

Total Glycosaponin

Saponins are chemical compounds that are widely found in a range of natural plants including Tongkat Ali. Saponin is used in vaccine formulations to regulate immune function. Studies showed that saponin reduces cholesterol levels, kill disease-causing bacteria, scavenge oxidative stress and inhibit tumor growth. 

>30%

Total Polysaccharide

Polysaccharides are polymeric carbohydrates that are mainly used for storing energy and providing support to cells and tissues. Studies have shown that sulfate polysaccharides exhibit immunomodulatory, antitumor, anti-inflammatory, antimicrobial, and antiviral activities including anti-HIV infection, herpes, and hepatitis viruses.

>22%

Total Protein

Tongkat Ali (Eurycoma Longifolia) contains a natural plant-based protein that is safe and can be used to supplement our daily protein intake. Most Tongkat Ali plants found in Malaysia contain 0.3868 and 0.9573 mg mL(-1) of crude protein, making it ideal for vegans who are seeking for alternative source of plant-based protein.

Tongkat Ali extraction method

Different extraction methods utilized such as the freeze-dried water extract method make for a significant and noticeable difference in the benefits for those seeking premium Tongkat Ali products. Only a few manufacturers in Malaysia have been accredited and followed these practices closely to ensure quality production of Tongkat Ali root extracts.

For more sophisticated and advanced quality control of Tongkat Ali, chromatographic fingerprint technology is also now adopted by selected extraction facilities in Malaysia to assess the quality of Tongkat Ali during preliminary selection (i.e. right after harvesting) before the root undergoes the extraction process.

This form of standardization beyond marketing gimmicks of 200:1, 100:1 and 50:1 have undoubtedly strengthened the reputation of Tongkat Ali or Long Jack among consumers in the marketplace. These stringent quality steps are what distinguishes a premium Tongkat Ali extract from the common Tongkat Ali products found in the market, especially in Amazon!

So don’t trust every drop shipper you find on Amazon? You can buy direct high quality Tongkat Ali from the source.

If you want quality Tongkat Ali, let it grow

The best practice for harvesting a quality Tongkat Ali is between 3 to 5 years. Most Tongkat Ali plants at 2-3 years of age are found to start flowering and bearing fruit where the plant begins to mature steadily.

Although the plant can be harvested early at this age, the root is fully developed and there will be potential challenges in extracting the best bio-active compounds from the plant.

So yes, a highly potent is from a 5-year old or older Tongkat Ali plant.

Given the right conditions, Yellow Tongkat Ali plants can grow as high as 15 meters, about five to six times the average height of humans.  The root is yellowish in nature, and requires manual hand tools to unearth the roots from the ground.

If you are an enthusiast, the expected potential yield for fresh Tongkat Ali roots per plant from an open field is between 0.75 to 1.7 kg. This is the estimated yield from Tongkat Ali plants, harvested 4 to 5 years after planting. Well, some roots can weigh as much as 4 kilos depending on age.

Do you know that most of the root selection and “up-rooting” are hand-performed manually without needing complex machineries? Well you do not want to cause damage to the forests or neighbouring plants.

The Tongkat Ali plants are generally harvested and chopped into manageable chunks on site before hand-carried to the nearest collection centres. The best part of the whole process is that it takes two to three people to complete the harvesting steps from the deep rainforest.

ABC News made extensive coverage on Tongkat Ali in Malaysia years ago and you should watch this amazing video!

Is Malaysian Tongkat Ali better than Indonesian Tongkat Ali?

Yes, and lets iron out the facts.

Malaysian Tongkat Ali contains lower level of heavy metals such as lead and mercury compared to Indonesian Tongkat Ali. Higher mercury or lead is harmful to your health.

Now, Tongkat Ali needs soil to grow.

According to Food and Agriculture Organization of the United Nations, soil pollutants can contribute by industrial activities (eg: mining), domestic waste disposal, land disposal, agrochemicals, irrigation and atmosphere.

As with other natural plant-based diet, location and soil composition to grow Tongkat Ali matter as it absorbs the right nutrients without having to absorb other toxic chemicals from the soil.

This is why Tongkat Ali from Malaysia is regarded to be as more superior and safer than Tongkat Ali from Indonesia.

Malaysia is home to thousands of flora and fauna, with most of the natural rainforests remained untouched for millions of years.

Now, there are specific locations in Malaysia where the best Tongkat Ali are harvested – typically deep in the rainforests, away from human contamination and pollution. With Malaysian Standards and strict regulations by the Government, the locations where Tongkat Ali is harvest in the wild are extremely remote and located hundreds of miles away from any industrial activities or human contaminants.

Conversely, Indonesia is notorious for its unregulated and growing gold mining activities that cause massive pollution to the natural ecosystem.

Believe it or not, it is estimated that there are more than 180,000 artisanal and small-scale gold mining locations in Indonesia, an industry worth USD 5 billion with more than 300,000 workers involved in legal and illegal gold mining activities.

This has resulted in high mercury content found in most soils in Indonesia.

Here are some studies to validate the findings:

So, would you drink water from the ground that contains high level of mercury?

Well, you know the answer. But remember that plants have no choice!

Tongkat Ali absorbs all the good, bad and the ugly ingredients from the soil in order for it to grow.

And it is us (i.e humans) to be ensure that Tongkat Ali plants are free of contaminants or soil pollutants that can be harmful to health.

So, you may want to think twice when buying Tongkat Ali from Indonesia.

Sustainable harvesting of Tongkat Ali

As Tongkat Ali is a rare valuable commodity, preserving it becomes increasingly important. The Malaysian Government has placed policies and guidelines on sustainability since early 2008.

Unlike Indonesia, sustainable harvesting of Tongkat Ali is widely adopted by plantation owners in Malaysia since it’s the commercialization of Tongkat Ali by the private-public sector collaboration.

It means these plants are not harvested in an open field harvesting nor require deforestation — unlike palm oil, rubber and others.

The sustainability is practiced in every touch points — from harvesting techniques, replantation programmes, employment and education opportunities for the local indigenous communities that are involved directly in every step of the value chain of Tongkat Ali production.

Last Words

For the same reasons behind the affection of hand-rolled Cuban cigars or fine whiskey from the Hebridean Island of Islay, Malaysian Tongkat Ali comes with exceptional quality that makes a difference to your health.

It started from humble beginnings hundreds of years ago. Thanks to modern science, innovation and commitment from the Government and wider acceptance, Tongkat Ali now has evolved into a global household name. 

Whilst each Tongkat Ali root is unique, this article is written to remind us that the best health can be gained from natural sources — only if we know how to harness the benefits effectively and sustainably.

With the advancement of herbal extraction technology such as freeze-drying, only a few Tongkat Ali brands or suppliers in Malaysia can offer superior and proven health benefits to our body.

It doesn’t matter if you are searching for Long Jack or Tongkat Ali from wherever you are, purchasing an authentic pure Tongkat Ali directly from the source can never be easier.

You can try one here and feel the difference.

Naressa Khan contributes regularly on AKARALI. As a writer and journalist, Naressa is all about creating, deconstructing, and reassembling meanings through words. With this approach always in mind, she eagerly explores the nuances in life via the aspects of lifestyle, culture, travel, health, and wellness in Malaysia .

Disclaimer: Content published in this article is not intended to promote any brands nor to provide any form of recommendations to purchase or consume medication, drugs or herbal supplement brands directly or indirectly. By reading this, the sole responsibility and decision lies on the reader to perform their own assessment and / or to arrive at an informed decision based on publicly available information. By reading the content published on this website means you are aware on the risks involved in purchasing any of the products or brands mentioned in this article. We highly recommend you and the readers to consult your nearest doctor before making any purchase from this website or any other websites or social platforms after reading this article.

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